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Latest
Chocolate fondant with a melting center
The timeless dessert, melting in the center and crispy on the outside — a real hug in chocolate form.
 
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Chocolate fondant with a melting center
It's impossible to resist this chocolate fondant! Under its slightly crunchy crust lies a melting center that oozes from the first spoonful. This is the perfect recipe for chocolate lovers: quick, sim...
Nov 13, 2025 Recipes
American Cinnamon Rolls
Cinnamon rolls, those rolled cinnamon buns, are a classic American breakfast treat. Their soft, slightly sweet dough encases a melt-in-your-mouth filling of butter, brown sugar, and cinnamon, before b...
Oct 29, 2025 Recipes
Bruyerre and Tagliavini
BRUYERRE & TAGLIAVINI : A Collaboration That Transforms Artisan Bakery in Belgium Since 2014, BRUYERRE has partnered with one of the flagships of Italian industry: TAGLIAVINI, a renowned manufacturer ...
Oct 22, 2025 Equipment
Meet our farmers - Les Lutins
LES LUTINS - Denis Kairet A family business focused on innovation! Anthée - Dinant region Denis Kairet continues a family tradition with passion and creativity. Surrounded by his wife and two children...
Oct 17, 2025 Equipment
Roasted Pumpkin Soup with Coconut Milk and Mild Curry
As soon as the first leaves fall and the cold sets in, we all crave a comforting dish that's simple and full of flavor. This roasted pumpkin soup with coconut milk and mild curry is just what you need...
Oct 15, 2025 Recipes
Demonstrations - End of year
DEMONSTRATION END OF YEAR Bruyerre - Gosselies / 06-10-2025 We had the pleasure of welcoming two big names in contemporary pastry : Damien Pichon and Nicolas Arnaud . Together, they took participants ...
Oct 10, 2025 Démonstrations
Scaritech Action - Pink October
Bruyerre andScaritech united for Pink October To mark Pink October, a month of awareness and action against breast cancer, Bruyerre is joining forces with Scaritech to support this cause that concerns...
Oct 3, 2025 Equipment
Fig and Hazelnut Crumble
This fig and hazelnut crumble is a delicious and comforting treat. Fresh figs, gently roasted in the oven, reveal all their sweetness beneath a golden, crispy crust flavored with crushed hazelnuts. Ea...
Oct 1, 2025 Recipes
Salmon, Broccoli & Goat Cheese Quiche
This homemade quiche is a real explosion of flavors: the salmon brings richness, the broccoli a touch of freshness and crunch, and the goat cheese a delicious character that enhances the whole. Prepar...
Sep 24, 2025 Recipes
Chorizo ​​& Cheese Cake
This savory chorizo ​​cake is a classic that always makes a statement. Easy to prepare, it combines the softness of the dough with the tangy flavor of the chorizo ​​and the melting cheese. Served warm...
Sep 17, 2025 Recipes
Vanilla Panna Cotta & Red Fruit Coulis
Panna cotta, this great Italian classic, seduces with its creamy texture and simplicity. Here, the sweetness of vanilla cream meets the acidity of red fruits, for a refined and easy-to-prepare dessert...
Sep 10, 2025 Recipes
Soft waffles with fig and honey
The start of the school year marks the arrival of figs on the shelves: sweet, juicy, and colorful, they add an elegant touch to any dish. Combined with the sweetness of honey, they transform simple wa...
Sep 3, 2025 Recipes
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    Rue François Léon Bruyerre, 34

    6041 Gosselies

    Belgique


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