My Website
  • Home
  • Shop

    Chocolate, Confectionery and Biscuits


    Pralines and TrufflesBiscuitsMarzipan and Fruit JelliesConfectionery and Chocolate Confectionery Hot Drinks
    Show All​

    Packaging


    Packaging for pastry-makingPackaging for bakery-makingPackaging and Counter AccessoriesChocolate, Biscuits and Confectionery PackagingSandwich, Catering and Take-Away Packaging
    Show All​

    Raw materials  


    Dry IngredientsFresh ProductsFrozen ProductsCake Decorations
    Show All

    Small Equipment


    MixingBakingDressing / Decorating /
    Presenting
    MeasuringServeShow All

    Tableware


    CutleryCrockeryGlasswareBuffet and ServiceDisposable Tableware and 
    Take-Away
    Show All​

    Cleaning, Hygiene Equipment and Products


    Health CareHygiene EquipmentCleaning EquipmentTraceability LabelCleaning products
    Show All​

    Storage and Handling


    Pastry TraysPlastic Bins and TrolleysIngredient BinsStorage Bins and BoxesTrolleys, Desks and Ladders
    Show All​
    Suivez-nous
  • 0
  • 0
  •  
  • Nederlands (BE) English (US) Français (BE)
  • Sign in
  • Contact Us
My Website
  • 0
  • 0
    • Home
    • Shop
  •  
  • Sign in
  • Nederlands (BE) English (US) Français (BE)
  • Contact Us
Equipment
 
  • Blogs:
  • All
  • News
  • Equipment
  • Ingredients
  • Our blog
Equipment
  • All
  • News
  • Equipment
  • Ingredients
  • Our blog
Successful Workshop Layout: The Inspiring Example of Boulangerie Maes in Rumillies
Dorine Pecheny
Successful Workshop Layout: The Inspiring Example of Boulangerie Maes in Rumillies
At BRUYERRE, we firmly believe that a well-designed, well-equipped, and well-organized workshop is a true performance driver for food industry professionals. And it’s not something you can improvise! ...
May 14, 2025
Connect with us

    Rue François Léon Bruyerre, 34

    6041 Gosselies

    Belgique


Follow us
Useful Links
  • Home
  • About us
  • Products
  • Our points of sale
  • Legal notices
  • Terms of use
  • Contact us